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  • Frontiers in Nutrition: 2023, vol: 10, issue:
  • 1)- Peter Biu Ngigi, Céline Termote, Dominique Pallet, Marie Josèphe Amiot. Mainstreaming traditional fruits, vegetables and pulses for nutrition, income, and sustainability in sub-Saharan Africa: the case for Kenya and Ethiopia. Frontiers in nutrition. 2023, 10: 1197703
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  • 2)- Yilin Liu, Tingting Wang, Yunpeng Ge, Hongfei Shen, Jiapo Li, Chong Qiao. Individual and combined association between nutritional trace metals and the risk of preterm birth in a recurrent pregnancy loss cohort. Frontiers in nutrition. 2023, 10: 1205748
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  • 3)- Alane N Bezerra, Caroline L Peixoto, Synara C Lopes, Veralice M S Bruin, Pedro Felipe C Bruin, Reinaldo B Oriá. The double burden of malnutrition and environmental enteric dysfunction as potential factors affecting gut-derived melatonin in children under adverse environments. Frontiers in nutrition. 2023, 10: 1217173
    Cited : 1
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  • 4)- Charlotte E Rowley, Samantha Lodge, Siobhon Egan, Catherine Itsiopoulos, Claus T Christophersen, Desiree Silva, Elizabeth Kicic-Starcevich, Therese A O'Sullivan, Julien Wist, Jeremy Nicholson, Gary Frost, Elaine Holmes, Nina D'Vaz. Altered dietary behaviour during pregnancy impacts systemic metabolic phenotypes. Frontiers in nutrition. 2023, 10: 1230480
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  • 5)- Xin Huang, Wenbin Ouyang, Yang Hu, Bei Tang, Yongmei He, Hao Wu, Pingting Yang, Lu Yin, Qingqi Liu, Kui Chen, Jing Deng, Xiaohui Li, Ying Li. The effects of weight loss and improved metabolic health status on the risk of non-alcoholic fatty liver disease-results from a prospective cohort in China. Frontiers in nutrition. 2023, 10: 1239996
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  • 6)- Yuichiro Nishimoto, Felix Salim, Yohsuke Yamauchi, Yuka Mori, Shinnosuke Murakami, Asahi Suzuki, Shinji Fukuda, Takuji Yamada. Kale improves bowel movements in constipated women and affects some intestinal microbes and metabolites: a pilot study. Frontiers in nutrition. 2023, 10: 1247683
    Cited : 2
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  • 7)- Hoai Thi Thu Nguyen, Thuong Thi Thu Ha, Hieu Ba Tran, Dung Viet Nguyen, Hung Manh Pham, Phuong Minh Tran, Tuan Minh Pham, Thomas G Allison, Christopher M Reid, James N Kirkpatrick. Relationship between BMI and prognosis of chronic heart failure outpatients in Vietnam: a single-center study. Frontiers in nutrition. 2023, 10: 1251601
    Cited : 1
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  • 8)- Nurun Nahar Naila, Md Munirul Islam, Aklima Alam, Gobinda Karmakar, Mustafa Mahfuz, Ishita Mostafa, Farhana Sharmin, Mohammad Zahidul Manir, Mayang Sari, Tahmeed Ahmed, Mahfuzur Rahman. Caregivers' socio-cultural influences on health-seeking behavior for their wasted children among forcibly displaced Myanmar Nationals and their nearest host communities. Frontiers in nutrition. 2023, 10: 1252657
    Cited : 0
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  • 9)- Luis Javier Sánchez-Martínez, Pilar Charle-Cuéllar, Abdoul Aziz Gado, Abdias Ogobara Dougnon, Atté Sanoussi, Nassirou Ousmane, Ramatoulaye Hamidou Lazoumar, Fanta Toure, Antonio Vargas, Candela Lucía Hernández, Noemí López-Ejeda. Impact of a simplified treatment protocol for moderate acute malnutrition with a decentralized treatment approach in emergency settings of Niger. Frontiers in nutrition. 2023, 10: 1253545
    Cited : 1
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  • 10)- Shaun Chapman, Justin Roberts, Andrew J Roberts, Henry Ogden, Rachel Izard, Lee Smith, Havovi Chichger, Lauren Struszczak, Alex J Rawcliffe. Pre-sleep protein supplementation does not improve performance, body composition, and recovery in British Army recruits (part 1). Frontiers in nutrition. 2023, 10: 1262044
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  • 11)- Shaun Chapman, Justin Roberts, Andrew J Roberts, Henry Ogden, Rachel Izard, Lee Smith, Havovi Chichger, Lauren Struszczak, Alex J Rawcliffe. Pre-sleep protein supplementation does not improve recovery from load carriage in British Army recruits (part 2). Frontiers in nutrition. 2023, 10: 1264042
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  • 12)- Vladimir Sadovoy, Nadezhda Barakova, Angelina Baskovtceva, Elena Kiprushkina, Grigory Tochilnikov, Mark Shamtsyan. Modeling of lipolysis in the human body and the methodology for developing technology of supplements for obesity prevention considering the utilization of food industry by-products. Frontiers in nutrition. 2023, 10: 1264477
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  • 13)- Vasile Stoleru, Ionel Mangalagiu, Dorina Amăriucăi-Mantu, Gabriel-Ciprian Teliban, Alexandru Cojocaru, Oana-Raluca Rusu, Marian Burducea, Gabriela Mihalache, Mihaela Rosca, Gianluca Caruso, Agnieszka Sekara, Gerard Jităreanu. Enhancing the nutritional value of sweet pepper through sustainable fertilization management. Frontiers in nutrition. 2023, 10: 1264999
    Cited : 3
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  • 14)- Hongxiao Li, Jiefang Zheng, Weimin Dong, Yiqiao Huang, Zhengming Su, Xianhan Jiang. Association of ulcerative colitis and acute gastroenteritis with prostate specific antigen: results from National Health and Nutrition Examination Survey from (2009 to 2010) and Mendelian randomization analyses. Frontiers in nutrition. 2023, 10: 1265014
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  • 15)- Saro D Farra. Acute consumption of a branched chain amino acid and vitamin B-6 containing sports drink does not improve multiple sprint exercise performance, but increases post-exercise blood glucose. Frontiers in nutrition. 2023, 10: 1266422
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  • 16)- Maurice A G M Kroon, Jacqueline K Berbee, Soumia Majait, Eleonora L Swart, Olaf van Tellingen, Hanneke W M van Laarhoven, E Marleen Kemper. Non-therapeutic plasma levels in individuals utilizing curcumin supplements in daily life. Frontiers in nutrition. 2023, 10: 1267035
    Cited : 1
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  • 17)- Milena Šenk, Milena Simić, Dušanka Milojković-Opsenica, Milan Brankov, Miodrag Tolimir, Igor Kodranov, Vesna Dragičević. Common millet and soybean intercropping with bio-fertilizer as sustainable practice for managing grain yield and quality. Frontiers in nutrition. 2023, 10: 1267928
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  • 18)- Hiroyasu Murata, Syoichi Tashiro, Hayato Sakamoto, Rika Ishida, Mayuko Kuwabara, Kyohei Matsuda, Yoshiaki Shiokawa, Teruyuki Hirano, Ryo Momozaki, Keisuke Maeda, Hidetaka Wakabayashi, Shin Yamada. Impact of rehabilitation dose on body mass index change in older acute patients with stroke: a retrospective observational study. Frontiers in nutrition. 2023, 10: 1270276
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  • 19)- Joanna Nicholas, Sara Grafenauer. Investigating pre-professional dancer health status and preventative health knowledge. Frontiers in nutrition. 2023, 10: 1271362
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  • 20)- Panwei Hu, Siming Zhang, Haoyuan Li, Xiaotong Yan, Xiaole Zhang, Qinhua Zhang. Association between dietary trace minerals and pelvic inflammatory disease: data from the 2015-2018 National Health and Nutrition Examination Surveys. Frontiers in nutrition. 2023, 10: 1273509
    Cited : 5
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  • 21)- Dan Long, Chenhan Mao, Yaxuan Liu, Tao Zhou, Yin Xu, Ying Zhu. Evolving trends and burden of iron deficiency among children, 1990-2019: a systematic analysis for the global burden of disease study 2019. Frontiers in nutrition. 2023, 10: 1275291
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  • 22)- Bidyut Prava Mishra, Jyotiprabha Mishra, Biswaranjan Paital, Prasana Kumar Rath, Manoj Kumar Jena, B V Vivekananda Reddy, Prasad Kumar Pati, Susen Kumar Panda, Dipak Kumar Sahoo. Properties and physiological effects of dietary fiber-enriched meat products: a review. Frontiers in nutrition. 2023, 10: 1275341
    Cited : 6
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  • 23)- Rahele Ziaei, Hatav Ghasemi-Tehrani, Minoo Movahedi, Maryam Kalatehjari, Mahdi Vajdi, Amin Mokari-Yamchi, Mahshid Elyasi, Abed Ghavami. The association between Diet Quality Index-International score and risk of diminished ovarian reserve: a case-control study. Frontiers in nutrition. 2023, 10: 1277311
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  • 24)- Guifang Deng, Hengying Chen, Yao Liu, Yingyu Zhou, Xiaoping Lin, Yuanhuan Wei, Ruifang Sun, Zheqing Zhang, Zhenhe Huang. Combined exposure to multiple essential elements and cadmium at early pregnancy on gestational diabetes mellitus: a prospective cohort study. Frontiers in nutrition. 2023, 10: 1278617
    Cited : 1
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  • 25)- Jianli Zhou, Linyuan Qin. Associations of urinary caffeine and caffeine metabolites with metabolic syndrome in US adults. Frontiers in nutrition. 2023, 10: 1280215
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  • 26)- Prabhjot Kaur, Harpreet Kaur, Renuka Aggarwal, Kiran Bains, Amrit Kaur Mahal, O P Gupta, Lachhman Das Singla, Kulvinder Singh. Effect of cooking and storage temperature on resistant starch in commonly consumed Indian wheat products and its effect upon blood glucose level. Frontiers in nutrition. 2023, 10: 1284487
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  • 27)- Han Chen, Hui-Fang Zhao, Xiu-Hua Meng, Jian Chen, Wen-Long Wu, Wei-Lin Li, Han Lü. Effect of blackberry anthocyanins and its combination with tea polyphenols on the oxidative stability of lard and olive oil. Frontiers in nutrition. 2023, 10: 1286209
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  • 28)- Jianling Song, Hong Li, Xiangdong Fang. Inverted U-shaped relationship between coffee consumption and serum uric acid in American chronic kidney disease population. Frontiers in nutrition. 2023, 10: 1286430
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  • 29)- Abeer M Aljaadi, Abrar Turki, Arwa Z Gazzaz, Faisal Saeed Al-Qahtani, Nora A Althumiri, Nasser F BinDhim. Soft and energy drinks consumption and associated factors in Saudi adults: a national cross-sectional study. Frontiers in nutrition. 2023, 10: 1286633
    Cited : 3
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  • 30)- Weimin Guo, Edwin F Ortega, Dayong Wu, Lijun Li, Roderick T Bronson, Sarah K Boehm, Simin Nikbin Meydani. Life-long consumption of high level of fruits and vegetables reduces tumor incidence and extends median lifespan in mice. Frontiers in nutrition. 2023, 10: 1286792
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  • 31)- Ester Díez-Sainz, Silvia Lorente-Cebrián, Paula Aranaz, Ez-Zoubir Amri, José I Riezu-Boj, Fermín I Milagro. miR482f and miR482c-5p from edible plant-derived foods inhibit the expression of pro-inflammatory genes in human THP-1 macrophages. Frontiers in nutrition. 2023, 10: 1287312
    Cited : 2
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  • 32)- Christine Mulligan, Lauren Remedios, Tim Ramsay, Elise Pauzé, Mariangela Bagnato, Monique Potvin Kent. The impact of characters like Tony the Tiger and other child-targeted techniques used in food and beverage marketing. Frontiers in nutrition. 2023, 10: 1287473
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  • 33)- Parker Gutjahr, Cynthia Warren, Derek Miketinas. Construct validity of a dietary protein assessment questionnaire to explore college students' knowledge and attitudes towards dietary protein. Frontiers in nutrition. 2023, 10: 1289946
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  • 34)- Mariska Dötsch-Klerk, Sara Carvalho, Corrine F Lawrence, Julie I Willems. Improving the nutrient quality of foods and beverages using product specific standards for positive nutrients and ingredients will help to increase mean population intakes toward dietary guidelines. Frontiers in nutrition. 2023, 10: 1292231
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  • 35)- Shiyao Zhao, Jing Zhang, Fuxia Ding, Shougang Sun. Relationships among gut microbes, the interleukin family, and hypertension: a mediation Mendelian randomization study. Frontiers in nutrition. 2023, 10: 1293170
    Cited : 1
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  • 36)- Yi-Chen Lai, Yu-Han Chen, Fu-Wen Liang, Yu-Cih Wu, Jhi-Joung Wang, Sher-Wei Lim, Chung-Han Ho. Determinants of cancer incidence and mortality among people with vitamin D deficiency: an epidemiology study using a real-world population database. Frontiers in nutrition. 2023, 10: 1294066
    Cited : 1
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  • 37)- Zongze Jiang, Huilin Chen, Ming Li, Wei Wang, Feiwu Long, Chuanwen Fan. Garlic consumption and colorectal cancer risk in US adults: a large prospective cohort study. Frontiers in nutrition. 2023, 10: 1300330
    Cited : 2
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  • 38)- Jie Chen, Li Jin, Mengyao Chen, Kai Xu, Qi Huang, Beihui He. Application of natural compounds in the treatment and prevention of prediabetes. Frontiers in nutrition. 2023, 10: 1301129
    Cited : 2
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  • 39)- Yuguang Li, Zefeng Liu, Yu Chang, Naifei Chen, Rong Zhang, Xiangliang Liu, Wei Song, Jin Lu. Associations of multiple toxic metal exposures with metabolic dysfunction-associated fatty liver disease: NHANES 2011-2018. Frontiers in nutrition. 2023, 10: 1301319
    Cited : 3
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  • 40)- Qian Zhao, Yuan Li, Si Li, Xiaofeng He, Rui Gu. Comparative bioactivity evaluation and metabolic profiling of different parts of based on GC-MS and LC-MS. Frontiers in nutrition. 2023, 10: 1301715
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  • 41)- Shangjian Li, Jiajia Chen, Yuntong Liu, Honghao Qiu, Wei Gao, Kundian Che, Baogang Zhou, Ran Liu, Wenzhong Hu. Characterization of garlic oil/β-cyclodextrin inclusion complexes and application. Frontiers in nutrition. 2023, 10: 1308787
    Cited : 3
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  • 42)- Eliseu Verly-Jr, Isis Eloah Machado, Eduardo Augusto Fernandes Nilson. Corrigendum: Editorial: Economic and health impacts of dietary interventions. Frontiers in nutrition. 2023, 10: 1330432
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  • 43)- Bruna Eugênia Ferreira Mota, Iasmim Cristiane de Alcântara, Perciliany Martins de Souza, Gabriela Guerra Leal Souza, Laís Amaral Mais, Camila Carvalho Menezes, Isabel Antunes David. Commentary: Editorial: Strengthening food labeling policies in Brazil. Frontiers in nutrition. 2023, 10: 1331250
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  • 44)- Alicia Del Carmen Mondragon Portocarrero, Carmen Adriana Campos, Jose Manuel Miranda Lopez. Editorial: From sea to fork: novel seafood and effects on human health. Frontiers in nutrition. 2023, 10: 1339216
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  • 45)- Bekri Mohammed, Tefera Belachew, Shemsu Kedir, Kalkidan Hassen Abate. Corrigendum: Effect of school feeding program on body mass index of primary school adolescents in Addis Ababa, Ethiopia: a prospective cohort study. Frontiers in nutrition. 2023, 10: 1339283
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  • 46)- . Retraction: Effect of supplemental parenteral nutrition on all-cause mortality in critically ill adults: a meta-analysis and subgroup analysis. Frontiers in nutrition. 2023, 10: 1345798
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