SUBJECTS : Agriculture | Food Security | Environment | Social Sciences | Horticultur
LATEST MANUSCRIPTS IN CABI Agriculture and Bioscience
- Mengistie Mossie, Alemseged Gerezgiher, Zemen Ayalew, Zerihun Nigussie, Asres Elias. Characterization of fruit production and market performance in northwest Ethiopia. CABI agriculture and bioscience. 2023, 4 (1): 10
Cited : 4Read More - Mariam A T J Kadzamira, Adewale Ogunmodede, Solomon Duah, Dannie Romney, Victor Attuquaye Clottey, Frances Williams. African agri-entrepreneurship in the face of the COVID-19 pandemic. CABI agriculture and bioscience. 2023, 4 (1): 16Cited : 3Read More
- Mackenzie J Dickson, I Martin Sheldon, John J Bromfield. Lipopolysaccharide alters CEBPβ signaling and reduces estradiol production in bovine granulosa cells. CABI agriculture and bioscience. 2022, 3 (1): Cited : 2Read More
- Rama Narayanan, Akshaya Kumar Panda, D J Nithya, R V Bhavani. Dialogue as a tool of nutrition literacy in an agricultural intervention programme in Odisha, India. CABI agriculture and bioscience. 2022, 3 (1): 28Cited : 1Read More
- Fred B Masika, Titus Alicai, Hussein Shimelis, Gabriel Ddamulira, Shahasi Y Athman, Perpetua Ipulet, Morgan Andama, Arthur K Tugume. Pumpkin and watermelon production constraints and management practices in Uganda. CABI agriculture and bioscience. 2022, 3 (1): 39Cited : 5Read More
- Kristin M Whitworth, Jonathan A Green, Bethany K Redel, Rodney D Geisert, Kiho Lee, Bhanu P Telugu, Kevin D Wells, Randall S Prather. Improvements in pig agriculture through gene editing. CABI agriculture and bioscience. 2022, 3 (1): 41Cited : 12Read More
- E H Berning, C V H Andersen, O Mertz, N Dickinson, M Opgenorth, N K Lincoln, J H Rashford, N Rønsted. Resilience of breadfruit agro-ecosystems in Hawai'i during the COVID-19 pandemic. CABI agriculture and bioscience. 2022, 3 (1): 56Cited : 4Read More
- Xuechun Bai, Graham S Plastow. Breeding for disease resilience: opportunities to manage polymicrobial challenge and improve commercial performance in the pig industry. CABI agriculture and bioscience. 2022, 3 (1): 6Cited : 15Read More
- Niklaus J Grünwald. Entering the international year of fruits and vegetables: tradeoffs between food production and the environment. CABI agriculture and bioscience. 2021, 2 (1): 2Cited : 5Read More
- Elizabeth Attree, Gonzalo Sanchez-Arsuaga, Michelle Jones, Dong Xia, Virginia Marugan-Hernandez, Damer Blake, Fiona Tomley. Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future. CABI agriculture and bioscience. 2021, 2 (1): 37Cited : 48Read More
- Denis J Murphy, Kirstie Goggin, R Russell M Paterson. Oil palm in the 2020s and beyond: challenges and solutions. CABI agriculture and bioscience. 2021, 2 (1): 39Cited : 121Read More
- Sophia Lüttringhaus, Willy Pradel, Víctor Suarez, Norma C Manrique-Carpintero, Noelle L Anglin, David Ellis, Guy Hareau, Nelissa Jamora, Melinda Smale, Rene Gómez. Dynamic guardianship of potato landraces by Andean communities and the genebank of the International Potato Center. CABI agriculture and bioscience. 2021, 2 (1): 45Cited : 5Read More
- Nathan Brown, Ana Pérez-Sierra, Peter Crow, Stephen Parnell. The role of passive surveillance and citizen science in plant health. CABI agriculture and bioscience. 2020, 1 (1): 17Cited : 24Read More
- Froylan Sosa, Jeremy Block, Yao Xiao, Peter J Hansen. Determinants of survival of the bovine blastocyst to cryopreservation stress: treatment with colony stimulating factor 2 during the morula-to-blastocyst transition and embryo sex. CABI agriculture and bioscience. 2020, 1: Cited : 8Read More
