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BMC Nutrition

Published By BMC


SUBJECTS : Nutritio

  • LATEST MANUSCRIPTS IN BMC Nutrition
  • Soraya van Etten, Lonneke Jansen, Michèlle Bal, Brian J Dermody, Eggo Müller, John de Wit, Marijn Stok. The FLY-project: study protocol for mixed methods research to explore the complex social dynamics of sustainable food-related lifestyles in youth in practical education. BMC nutrition. 2023, 9 (1): 100
    Cited : 0
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  • César Leão, Sílvia Rocha-Rodrigues, Inês Machado, João Lemos, Sandra Leal, Hadi Nobari. Adherence to the Mediterranean diet in young male soccer players. BMC nutrition. 2023, 9 (1): 101
    Cited : 1
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  • Aysheshim Kassahun Belew, Tadesse Awoke, Kassahun Alemu Gelaye, Asmamaw Atnafu, Tadesse Guadu, Telake Azale, Mezigebu Yitayal, Yohannes Awoke Assefa, Rediet Getachew, Tadele Amare, Sewbesew Yitayih, Kegnie Shitu, Demeke Demilew, Endalkachew Dellie, Andualem Yalew Aschalew, Biruk Fanta, Netsanet Worku, Ermiyas Solomon Yallew, Yohannes Abich, Getachew Azeze, Chanyalew Worku, Alemu Kassaw Kibret, Tsegaye G/Medhin, Melkamu Tamir Hunegnaw, Endalamaw Salelew, Goshu Nenko, Hailab Fekadu, Ayenew Molla. Determinants of Malnutrition and its associated factors among pregnant and lactating women under armed conflict areas in North Gondar Zone, Northwest Ethiopia: a community-based study. BMC nutrition. 2023, 9 (1): 102
    Cited : 1
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  • Beshadu Bedada Feyisa, Getu Taresa Dabu. Determinant of under nutrition among under five children in Ambo town during covid 19 pandemic in 2020. A community-based cross-sectional study. BMC nutrition. 2023, 9 (1): 103
    Cited : 2
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  • Anna Karolina Cerqueira Barros, Gilmar Mercês de Jesus, Graciete Oliveira Vieira, Lizziane Andrade Dias. Use of screens and intake of unhealthy food among children and adolescents: association with physical activity in a cross-sectional study. BMC nutrition. 2023, 9 (1): 104
    Cited : 0
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  • Tegegn Tadesse Arficho. Level and factors associated with compliance to iron-folic acid supplementation among pregnant women in rural Soro district, Hadiya Zone, Ethiopia: cross-sectional study. BMC nutrition. 2023, 9 (1): 105
    Cited : 2
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  • Alessandra L Marcone, Gary L Darmstadt, Ghislaine Amsler Challamel, Maya B Mathur, Christopher D Gardner. Effects of an educational planetary plate graphic on meat consumption in a Stanford University dining hall: a randomized controlled trial. BMC nutrition. 2023, 9 (1): 106
    Cited : 1
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  • Jennifer Parker, Simranpreet Kaur, John Marlo Medalla, Anairobi Imbert-Sanchez, Jeanette Bautista. Dietary trends among young adults during the COVID-19 lockdown: socioeconomic and gender disparities. BMC nutrition. 2023, 9 (1): 107
    Cited : 1
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  • Mahendra Kumar Trivedi, Alice Branton, Dahryn Trivedi, Sambhu Mondal, Snehasis Jana. Vitamin D supplementation improves spatial memory, muscle function, pain score, and modulates different functional physiological biomarkers in vitamin D deficiency diet (VDD)-induced rats model. BMC nutrition. 2023, 9 (1): 108
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  • Reihaneh Sadat Ghaemmaghami, Mojtaba Bayani, Afrooz Nakhostin, Farhad Vahid. A pro-inflammatory diet is associated with an increased odds of periodontitis: finding from a case-control study. BMC nutrition. 2023, 9 (1): 109
    Cited : 2
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  • Katja Zdešar Kotnik, Barbara Koroušić Seljak, Matej Gregorič, Gregor Jurak, Petra Golja. Questionable advisability of vitamin and mineral dietary supplement use in adolescents. BMC nutrition. 2023, 9 (1): 110
    Cited : 2
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  • Mudi H Alharbi, Nora H J Alharbi, Ibtihal A Brnawi, Elham H Atiq. Implication of red meat consumption habits in serum uric acid levels and mood disorders among first-trimester pregnant women. BMC nutrition. 2023, 9 (1): 111
    Cited : 1
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  • Mulenga Mary Mukanu, Anne Marie Thow, Peter Delobelle, Zandile June-Rose Mchiza. Mapping of food environment policies in Zambia: a qualitative document analysis. BMC nutrition. 2023, 9 (1): 112
    Cited : 0
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  • Mona A Hegazy, Marwa M Fouad, Samah Ahmed Abd Elshafy, Dalia Abdelfatah, Rania M Lithy, Ahmed Abdelghani, Omar Ahmed Ashoush. Beneficial role of healthy eating Index-2015 score & physical activity on COVID-19 outcomes. BMC nutrition. 2023, 9 (1): 113
    Cited : 1
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  • Umotho Kinya Mbae-Mugambi, Agatha Christine Onyango, David Omondi Okeyo. Food price perception, food and beverage marketing and the nutritional status of children 6-24 months in Obunga slums, Kisumu Kenya: a cross-sectional study. BMC nutrition. 2023, 9 (1): 114
    Cited : 1
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