LATEST MANUSCRIPTS IN Food and Waterborne Parasitology
Andrea Simoncini, Alessandro Massolo. Multiscale ecological drivers of spatial distribution in wild hosts: A systematic review.Food and waterborne parasitology. 2024, 34: e00216
Kathyleen Nogrado, Poom Adisakwattana, Onrapak Reamtong. Human gnathostomiasis: A review on the biology of the parasite with special reference on the current therapeutic management.Food and waterborne parasitology. 2023, 33: e00207
Nicolas Rozo-Montoya, Katherine Bedoya-Urrego, Juan F Alzate. Monitoring potentially pathogenic protists in sewage sludge using Metataxonomics.Food and waterborne parasitology. 2023, 33: e00210
Lakkhana Sadaow, Patcharaporn Boonroumkaew, Rutchanee Rodpai, Penchom Janwan, Oranuch Sanpool, Tongjit Thanchomnang, Yasuyuki Morishima, Marcello Otake Sato, Yasuhito Sako, Kaoru Kobayashi, Misako Iwai, Wanchai Maleewong, Hiroshi Yamasaki, Pewpan M Intapan. Development and evaluation of an immunochromatography-based point-of-care test kit for a rapid diagnosis of human cysticercosis.Food and waterborne parasitology. 2023, 33: e00211
Chia-Kwung Fan, Daniel Barčák, Tomáš Scholz, Pasaikou Sonko, Martina Orosová, Kua-Eyre Su, Chun-Chao Chang, Yuarn-Jang Lee, Roman Kuchta, Mikuláš Oros. Human diphyllobothriosis in Taiwan: A review of cases and molecular evidence of .Food and waterborne parasitology. 2023, 33: e00213
Christina Wilson, Robinson Hammerthon Mdegela, Hezron Emmanuel Nonga, George Makingi, Ayubu Jacob Churi, Dominik Stelzle, Ernatus Martin Mkupasi, Veronika Schmidt, Hélène Carabin, Andrea Sylvia Winkler, Helena Aminiel Ngowi. Seroprevalence and risk factors for infection in pigs in Kongwa and Songwe districts, Tanzania: A cross-sectional study.Food and waterborne parasitology. 2023, 33: e00215
F M Dini, S Morselli, A Marangoni, R Taddei, G Maioli, G Roncarati, A Balboni, F Dondi, F Lunetta, R Galuppi. Spread of among animals and humans in Northern Italy: A retrospective analysis in a One-Health framework.Food and waterborne parasitology. 2023, 32: e00197
L Moreno-Mesonero, L Soler, I Amorós, Y Moreno, M A Ferrús, J L Alonso. Protozoan parasites and free-living amoebae contamination in organic leafy green vegetables and strawberries from Spain.Food and waterborne parasitology. 2023, 32: e00200
Enas A El Saftawy, Safaa A Turkistani, Hadel M Alghabban, Emad A Albadawi, Basma Ea Ibrahim, Suzan Morsy, Mohamed F Farag, Nashwah S Al Hariry, Rania Y Shash, Aly Elkazaz, Noha M Amin. Effects of and/or spiramycin as an adjunct in toxoplasmosis infection challenged with diabetes.Food and waterborne parasitology. 2023, 32: e00201
Shokoofeh Shamsi, Alice Banfield, Nidhish Francis, Diane P Barton, Matthew McLellan. Occurrence of digenean parasites in freshwater snails in the Murrumbidgee catchment area, Australia.Food and waterborne parasitology. 2023, 32: e00202
María Paz Peris, Amalia Xía García, Juan Antonio Castillo, Juan José Badiola, Nabil Halaihel, María Serrano, María Jesús Gracia. in meat of adult sheep in Spain.Food and waterborne parasitology. 2023, 32: e00203
Nadav Davidovich, Perla Tedesco, Monica Caffara, Valentina Luci, Alessia Cantori, Danny Morick, Maria Letizia Fioravanti, Andrea Gustinelli. Low prevalence of third-stage larvae parasitizing Sea of Galilee fisheries: 1-year survey after 57 years of no information.Food and waterborne parasitology. 2023, 32: e00204
Caroline Van Hemert, Lora R Ballweber, David R Sinnett, Todd C Atwood, Anthony Fischbach, David D Gustine, Kristy L Pabilonia. and in resident wildlife species in Arctic Alaska.Food and waterborne parasitology. 2023, 32: e00206